Business Directory

Delectable cuisine can only be achieved by putting the freshest ingredients into each recipe. Created by our executive chef, our menu offers both domestic and international fare.

We modify our menu multiple times per year to capitalize on current market trends. This also allows us the opportunity to utilize local ingredients dependent upon the season. Our kitchen is equipped with the latest advances in culinary technology. With an educated team of professional chefs from across the nation, our diverse menu is sure to satisfy even the most refined palates.

Boasting six unique dining rooms and two fully stocked bars, Thoroughbreds creates an ambiance unmatched by any other restaurant in Myrtle Beach. Each room has its own vibe, character and history. With subtle lighting, warm earthy tones and a fireplace around every corner, it’s no surprise why Thoroughbreds has been voted Myrtle Beach’s Best Fine Dining Restaurant by multiple publications.

Angus Steakhouse and Seafood provides a different approach to your dining experience. Start your dinner with the juiciest steaks in the world or the best seafood in town, add an original cocktail from our barman and finish everything with one of our homemade desserts. After that, take a tour, explore our wild side, take photos and buy souvenirs. Finally, don't forget to come back to see us!

Flavor Hills was conceived with a heartfelt mission – to infuse the world of dining with energy, excitement, and a deep sense of community. Rooted in the vision of its Marine Corps veteran owners, hailing from bustling cities, the restaurant was born from a longing for upscale modern dining in a place where people could truly be themselves and unwind. As technology advances, it's easy to lose sight of genuine connections, and Flavor Hills aims to remedy that by creating a haven where individuals can rediscover the joy of human interaction in a positive and inviting atmosphere.

Their mantra is simple yet profound – Eat, Laugh, Drink – and it resonates through every facet of their establishment. The paramount goal is to elevate the guest experience to a level that transcends a mere meal. The staff is nurtured to embody this philosophy, making Flavor Hills a sanctuary where patrons can immerse themselves in life's pleasures and relish each moment.

To realize this vision, the journey led them to a gifted chef based in Washington D.C. Together, they conjured culinary magic, and thus, Flavor Hills' story unfolded. The restaurant stands as a testament to the power of scratch cooking, with a contemporary twist on Southern comfort cuisine. The chef's passion is evident in every dish, a symphony of rich flavors and vibrant aesthetics created from fresh, thoughtfully sourced ingredients. The same devotion spills into the drink menu, where cocktails come alive with the vivacity of hand picked fruits, artistic garnishes, and the magic of botanicals.

Not content to be just a dining spot, Flavor Hills weaves itself into the fabric of North Carolina's community. The bonds with local vendors and businesses are genuine and deep-rooted. A prime example is their beer selection, showcasing the offerings of the first women veteran-owned brewery in the state, nestled in Durham. Their cocktail concoctions also bear the stamp of local pride, thanks to the collaboration with the prestigious Walton's Distillery, a true gem of Onslow County.

Hot Fish Club is open to everyone seeking good food, good drinks and lively conversation. We pride ourselves on our personalized service and our desire to satisfy each and every guest, as we ourselves enjoy being pampered. Come join us in our celebration and become part of the tradition!

Local eatery specializing in coastal southern cuisine with a seafood emphasis.

Bistro 217 was established in 2004 to established restaurateurs.  Hands-on partner Anne Hardee says she gave the new business its unusual name because it was their second restaurant, and because it is located on U.S. 17, the main north/south thoroughfare skirting the Hammock Coast.

Anne has more than 20 years’ restaurant ownership experience, and she “wanted to create a unique, eclectic atmosphere.” It’s nice to see plans work out so well.  

You enter Bistro 217 at the courtyard, where wrought iron tables are ringed by painted brick walls and sheltered by sturdy reinforced canvas overlaid with shiplap. There is a newly renovated courtyard bar where locals and vacationers gather for libations and savory cuisine. The space can be enclosed and climate controlled or opened to allow balmy beach breezes. Air plants and succulents add to the inviting atmosphere and diffused natural light provides a Zen-like aura.

Inside the restaurant are banquettes and booths, a well-defined bar area and nifty little nooks for business meals or pleasurable privacy. Bistro 217 continues to strive to deliver great atmosphere, superior service and delicious, eclectic food. 

Experience our brand-new wedding venue at Kingston Resorts! Located Oceanside, Black Drum Brewing offers the perfect setting for your dream wedding. Say "I do" on our picturesque lawn, where you will be surrounded by ocean views that will create a truly unforgettable backdrop for your ceremony. After the ceremony, continue the celebration with a cocktail reception on our terrace or in the beer garden, where you can take in the beauty of the ocean as you enjoy drinks and appetizers. Finally, head to the Seaside Vista ballroom, located above Black Drum Brewing restaurant, where you and your guests can enjoy a delicious meal, music and dancing while taking in panoramic ocean views. With our unparalleled location, stunning amenities, and exceptional service, your wedding at Kingston Resorts will be a truly magical experience that you and your guests will treasure forever. Come and discover the wedding of your dreams at Kingston Resorts!